Our Recipes
Chicken/Fish |
2 Can black beans
1 Can rotel tomatoes (these have onions and peppers in them)
1 Can chicken broth
one cup mild picante salsa
Okay pour it all in on top for four raw chicken breasts on low for 8
hours. I actually did high for 3hours and then low for 4 hours.
When you get home...Pull chicken out and cut it up if it doesn't fall
apart. Crush some chips in the bowl, soup some in and toss a little
grated cheddar on top and a spoon of sour cream. SO GOOD! SO EASY! Just
had to share!
You could change the chicken for cut up round
steak and beef broth. For veggie lovers try veggie broth instead of
chicken and toss in more beans and maybe some rice too. why not!?
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