Chicken: Chicken Enchiladas With Sour Cream - ChrisChips

Our Recipes Chicken/Fish

Makes 2 pans Cook and dice 4 chicken breasts Add: 1 pt sour cream 1 can diced green chillies 2 cans cream of chicken soup Heat and stir until all is hot 2 pkg tortillas place a spoonful of filling into each tortilla, roll and place in pan. Spread remaining filling on top of tortillas. Shredded cheddar cheese - sprinkle on top of tortillas Bake at 350 until cheese is melted and all is hot!